{"id":19157,"date":"2023-03-19T16:27:54","date_gmt":"2023-03-19T15:27:54","guid":{"rendered":"https:\/\/staging.viniloreggian.it\/prodotti-vini-loreggian\/uncategorized\/pinot-bianco-igt-veneto-2022\/"},"modified":"2023-04-12T10:02:36","modified_gmt":"2023-04-12T08:02:36","slug":"pinot-bianco-igt-veneto-2022","status":"publish","type":"product","link":"https:\/\/staging.viniloreggian.it\/en\/loreggian-products\/pinot-bianco-igt-veneto-2022\/","title":{"rendered":"Pinot Bianco Igt Veneto 2022"},"content":{"rendered":"
\n
\n\n\n\n\n\n\n\n\n\n\n\n
Denomination<\/td>\nIndicazione Geografica Tipica<\/td>\n<\/tr>\n
Year<\/td>\n2019<\/td>\n<\/tr>\n
Production Area<\/td>\nEuganean Hills, Arqu\u00e0 Petrarca (Padua).
\nVolcanic soil, with limestone and clay.<\/td>\n<\/tr>\n
Grapes<\/td>\n100% Pinot Bianco<\/td>\n<\/tr>\n
Harvest Period<\/td>\nEnd of August<\/td>\n<\/tr>\n
Production per Hectare<\/td>\n10.000 kg grapes<\/td>\n<\/tr>\n
Alcoholic Content<\/td>\n12%<\/td>\n<\/tr>\n
Content<\/td>\n75 cl<\/td>\n<\/tr>\n
Datasheet<\/td>\nDownload Wine Datasheet<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
WINE-MAKING AND FERMENTATION:<\/h5>\n

After a soft pressing, must fermentates in stainless steel with selected yeasts at a controlled temperature of 16-18\u00b0C.<\/p>\n

ORGANOLEPTC FEATURES:<\/h5>\n

Wine with a pale yellow color and fine and delicate scent of underbrush with a velvety and pleasantly dry taste.
\nIt matches fish dishes, pasta and broth pasta.<\/p>\n

Serve at 12-14\u00b0C.<\/p>\n<\/div>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Wine with a pale yellow color and fine and delicate scent of underbrush with a velvety and pleasantly dry taste.
\nIt matches fish dishes, pasta and broth pasta.<\/p>\n

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