{"id":19150,"date":"2023-03-19T16:25:00","date_gmt":"2023-03-19T15:25:00","guid":{"rendered":"https:\/\/staging.viniloreggian.it\/prodotti-vini-loreggian\/uncategorized\/prosecco-spumante-extra-dry-doc-millesimato-2022\/"},"modified":"2026-06-29T14:08:10","modified_gmt":"2026-06-29T12:08:10","slug":"prosecco-spumante-extra-dry-doc-millesimato-2025","status":"publish","type":"product","link":"https:\/\/staging.viniloreggian.it\/en\/loreggian-products\/prosecco-spumante-extra-dry-doc-millesimato-2025\/","title":{"rendered":"Prosecco Spumante Extra-Dry DOC Millesimato 2025"},"content":{"rendered":"
\n
\n\n\n\n\n\n\n\n\n\n\n\n
Denomination<\/td>\nDenominazione di Origine Controllata.<\/td>\n<\/tr>\n
Year<\/td>\n2025<\/td>\n<\/tr>\n
Production Area<\/td>\nEuganean Hills, Arqu\u00e0 Petrarca (Padua).
\nVolcanic soil, with limestone and clay.<\/td>\n<\/tr>\n
Grapes<\/td>\n100% Glera<\/td>\n<\/tr>\n
Harvest Period<\/td>\nMid September<\/td>\n<\/tr>\n
Production per Hectare<\/td>\n14.000 kg grapes<\/td>\n<\/tr>\n
Alcoholic Content<\/td>\n11,5%<\/td>\n<\/tr>\n
Content<\/td>\n75 cl<\/td>\n<\/tr>\n
Datasheet<\/td>\nDownload Wine Datasheet<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
WINE-MAKING AND FERMENTATION:<\/h5>\n

After a soft pressing, must ferments in stainless steel tanks at a controlled temperature.
\nRe-fermentation at a low temperature up to 4 atmospheres (Charmat Method).<\/p>\n

ORGANOLEPTIC FEATURES:<\/h5>\n

Sparkling wine with a bright pale color and a fine and persistent perlage. The perfect match is with light starters, sea fish and fresh water fish, and it is excellent as an aperitif.<\/p>\n

Serve at 6-8\u00b0C.<\/p>\n<\/div>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Sparkling wine with a bright pale color and a fine and persistent perlage. The perfect match is with light starters, sea fish and fresh water fish, and it is excellent as an aperitif.<\/p>\n

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